Meet The
Chef
Yinnon Mizrahi
I grew up here on the edge of Ramon Crater in a home filled with love for food. As the years passed, the hobby grew to love and then to a profession.
After five years in the best restaurants in Tel-Aviv, several management positions (Kitchen Market, Popina, Mashia) and working under the best chefs in the country, I am returning home to the desert, to combine my drift of growth and creativity with the deep roots of my childhood home and the eternal desert.
In one word - EROZIO
do you want to know more?
send us a message here
Ein Ofarim 11, Mitzpe Ramon, Negev, Israel. 8060000
+972-54-4384644